Vegan from now on…more and more people are opting for this. Gabriele Lendle and Dr. Ernst Walter Henrich have written a new vegan cookbook to make it easier to live a vegan lifestyle with friends and family. 100 percent of Dr. Ernst Walter Henrich’s royalties from this book will go to PETA Germany.
The contents of “Vegan from now on”
With well over 100 vegan recipes, “Ab jetzt vegan” from TRIAS-Verlag in Stuttgart shows how to cook animal-free meals. The book also provides tasty and substantive arguments in favor of a vegan diet. Dr. Henrich, one of the two authors, is a doctor and vegan himself. In the book, he talks about the links between the consumption of animal foods and cancer or heart disease and is able to convince even critical family members and friends of the benefits of a plant-based diet.
