Bike juice an unsweetened, undiluted nature experience

Rad-Saft is a 100% natural Swiss organic product, made by hand and leg labor, from directly pressed juices.

(The intense flavor of the rhubarb is retained by gentle processing).

It sounds as if we are being paid by the bike juice makers to write this report:

But we tell you “No, the juice is just damn good and, above all, it’s made by Oskar, one of the likeable
soup and pedals
– guys!”

Something like this, made out of pure legwork, is simply worth supporting.

A self-built wheel machine is used to produce the individual juices:

The fruit is pressed using a bicycle-powered pneumatic press.

The fruit press consists of two bicycles which drive a piston compressor that inflates the bellows of the press.

The various fruit and vegetable juices (rhubarb) are produced at a pressure of up to 4 bar.

This is how it’s done: Click here for the bike juice video.

…The juice is mixed and packaged in Zurich in district 4 & distributed here in the city on cargo bikes:

The label

An emptied Rad-Saft bottle is best admired with a flashlight or sunlight through the hole: