For us, cooking is more than just cooking.
For us, cooking is pleasure, ethics, ecology, culture, architecture, aesthetics and art, but above all knowledge and skill. Vegan cooking is avant-garde and for us it means being creative, experimental, unexpected, new, emotional and peaceful in our approach.
Our natural cuisine requires regional, fresh and healthy products from the surrounding fields and forests: All our food is organically grown.
Whether candlelight dinner, wedding, birthday party, Christmas event, aperitif, classic banquet, party service, flying buffet, corporate event, up to the gourmet feast including location or just delivery. Everything is possible from 30 people, or from 10 people for cooking courses!
Contact us us for a special catering service. By telephone on + 41 79 541 41 66 or info@vegankitchen.ch
We are also happy to take over the entire organization of your event.